All Hallow’s Chili

Hearty late October supper for 8+ In a large stock pot brown in a little olive oil on medium high flame: 1 vidalia onion, chopped 1 red onion, chopped Season with garlic powder, ground pepper, salt to taste. Stir. Add: 1 lb. ground chuck Brown and stir. Season with more salt, pepper, garlic power. Add:…