Watermelon. So refreshing in hottest humidity of summer. Recently at Nougatine restaurant had the most sinfully simple salad.
Cubes of seedless watermelon with dollops of whipped goat cheese. Drizzle with virgin olive oil and finish with cracked white pepper.
Superb. Jean-Georges prefers white to black pepper in most things.
Note: Just whisk softened goat cheese by itself. Don’t add cream cheese or anything else.