Recipes · Waffle Way

Morning Muffin

This is a pedestrian play on the French morning bun. It’s just for you once a week, when you can’t get to the nearest bakery. Tear an English muffin and place nook-and- cranny-side up on a little pie pan. Put butter on top, then sprinkle cinnamon-sugar mix over the butter. Pop under the broiler until sugar and edges of muffins are browned. If you want to be more authentic, squeeze a little juice of an orange on top, but no need. Yum.


2 thoughts on “Morning Muffin

  1. I think I am going to make one right now. I need more coffee and sugar to settle down and write final exams!

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